The restaurant is relatively small and ran by a lovely french couple that greeted us warmly from upon entering. Not only do they have a set three course lunch menu ranging from 19 to 24 dollars, they also have a la carte menu to order from. I decided to order off the menu and had the sablefish with mussels. Also had a martini, even though I was hungover and tired. It was very good.
There were a lot of food, and I'll just say that Everything was delicious. I don't think one single plate had a flaw. We were all content and finished every scrap of food on each plate. Everyone was boasting about how the french onion soup was flavorful, steak cooked perfectly, etc etc. The sablefish was cooked perfectly and it had amazing taste. All the desserts were beautiful and delicious. Here are some of the plates we had, if you want to see the rest, they are on my flickr.