so now that I am back in the valley I decided to cook something new everyday since I am only here for a week. Yesterday, I made a normal pizza because I have never done so before. I bought already made dough because I hate dealing with dough. I loaded it with toppings to make it healthy and yummy. but I overloaded and it turned out soggy and overfilling, especially with the massive amounts of tomatoes. dang
Today I made some super quick apple rolls. They are so easy, you just basically wrap apple in a crescent roll and then make this 2 second sauce and that's it. They definitely fulfilled my sweet craving!The next couple days I m gonna make sheperd's pie, pb cookies, ravioli, peach gazette, garlic bread, quiche, and etccccc
